Food Packaging
Bagged Fresh Pasta
250g pouch
6
g
Total plastic weight
Vacuum-style nylon pouch keeps fresh pasta sealed; the polymer mix prevents any recycling.
1%
Recycle probability
450
Years to decompose
Material breakdown
1 components- Nylon-PE laminate6g
Production footprint
Per unit18L
Water to produce
0.08kWh
Electricity to produce
Estimated upstream manufacturing footprint per unit, based on resin LCA averages.
Lower-impact alternatives
- Greaseproof Paper PouchCompostable paper with bio-wax lining, zero conventional plastic.0gplastic
- Monomaterial Polypropylene BagSpecifically designed for kerbside recycling streams.5.4gplastic
- Recycled Content PE FilmUses 50% post-consumer resin, reduces virgin plastic usage.3gplastic
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